Banana Pudding Sugar Cookies Recipe

Posted by NancyRadler on July 1st, 2009 at 12:31pm

You’ll be amazed at home much flavor and moisture a package of banana pudding can add to your cookies.

Rate this recipe and see reviews here!

Ingredients

2/3 C. shortening
2/3 C. granulated sugar
2 eggs
1 tsp. vanilla extract
1/2 tsp. baking powder
1/2 tsp. salt
1 small box instant banana pudding
2 1/2 C. all-purpose flour, divided

Directions

Cream the shortening and the sugar together until light and fluffy. Beat in the eggs one at a time. Stir in the vanilla extract, baking powder and salt. Add the dry instant banana pudding powder. Mix in 2 C. of the flour; add the remaining 1/2 C. only if needed. Cover dough and chill for at least 2 hours or overnight.

Preheat oven to 375 degrees. Grease baking sheets. Shape dough into walnut size balls and place 2 inches apart on the prepared baking sheet. Flatten balls and bake for about 8 minutes or until light golden brown.

Rate this recipe and see reviews here!

Tags: banana cookies, best christmas cookie recipe, best christmas cookies, butter cookies, christmas cookie, christmas cookie recipes, Distinctly Christmas Cookies, holiday cookies

Under Distinctly Christmas Cookies+ Fruity Cookies Tags: banana cookies, best christmas cookie recipe, best christmas cookies, butter cookies, christmas cookie, christmas cookie recipes, Distinctly Christmas Cookies, holiday cookies