Fruity Cookies

Chocolate Honey Cookies Recipe

September 3rd, 2010 at 03:48pm Under Chocolate Cookies+ Fruity Cookies+ General+ Nutty Cookies+ oatmeal cookies+ raisin

Two of the sweetest flavors ever-chocolate and honey-come together in this yummy cookie recipe.

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Ingredients

* 1 C. sifted all-purpose flour
* 1 tsp. baking powder
* 1/4 tsp. salt
* 1/2 C. soft shortening
* 1 egg, unbeaten
* 1 tsp. vanilla
* 1/2 C. honey
* 1/2 C. uncooked rolled oats
* 1/2 C. chopped walnuts
* 1/2 C. light or dark raisins
* 1 pkg. (1 C.) semi-sweet chocolate pieces

Directions

Sift flour, baking powder and salt. Mix shortening, egg, vanilla and honey until light and fluffy. Mix in flour mixture, oats, nuts, raisins and chocolate pieces. Drop by teaspoon onto greased cookie sheet. Bake at 350 degrees in oven until brown.

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Magic Cookie Bars Recipe

August 20th, 2010 at 08:10am Under Candy Cookies+ Chocolate Cookies+ Fruity Cookies+ General+ Nutty Cookies+ bars

These little cookie bars are really like magic. They’re so sweet and yummy, the whole neighborhood will want a taste!

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Ingredients

* 1 1/2 C. crushed graham crackers
* 1 stick butter
* 1 C. chopped nuts
* 1 6-oz. pkg. chocolate chips
* 1 6-oz. pkg. butterscotch chips
* 1 14-oz. can condensed milk
* 1 C. coconut

Directions

Melt butter and place in 9×13-inch glass pan. Add crushed crackers and press evenly on bottom. Pour condensed milk evenly on top. Add nuts, chips, etc. Bake in oven at 325 degrees for 25-30 minutes.

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Norwegian Zimmetstern Cookies Recipe

August 11th, 2010 at 01:04pm Under Fruity Cookies+ General+ Global Cookies+ Nutty Cookies

These Nordic cookies are delicious, easy and fun! It’s hard to find these sweets, so make them yourself.

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Ingredients

* 6 egg whites, stiffly beaten
* 3 1/2 C. confectioners sugar
* 1 tsp. grated lemon peel
* 1 lb. unblanched almonds, ground
* 1 tsp. cinnamon

Directions

Preheat oven to 325 degrees. Slowly add sugar and lemon peel to egg whites. Reserve 1/3 C. of this mixture for top of cookies. Add almonds and cinnamon. Chill. Roll 1/4-inch thick on surface with confectioners sugar. Cut with star cutter. Top each with some of the reserved egg white mixture. Bake in oven until light brown, about 10-15 minutes. Remove immediately from cookie sheet.

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Chocolate Delights Recipe

July 28th, 2010 at 05:44am Under Chocolate Cookies+ Fruity Cookies+ General+ Nutty Cookies+ no bake cookies

This is truly a chocolate lover’s delight. This dessert is so satisfying!

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Ingredients

* 1 lb. sweet milk chocolate
* 2 1-oz. squares unsweetened chocolate
* 5 C. corn flakes
* 1 C. chopped pecan meats
* 1 C. chopped dates
* 1/4 tsp. salt

Directions

Melt both chocolate over hot water. Combine nut meats, dates, salt and corn flakes. Add to chocolate and stir carefully until well mixed. Drop from teaspoon onto waxed paper. Chill until firm, about 1 hour.

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Tropic Surprises Recipe

July 23rd, 2010 at 08:05am Under Fruity Cookies+ General+ Nutty Cookies

It’s the apricots and nuts that makes these yummy cookies tropical.

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Ingredients

* 2 C. flour, sifted
* 1/3 C. sugar
* 1/2 tsp. baking powder
* 1/4 tsp. soda
* 1/4 tsp. salt
* 1/2 C. butter
* 1 egg, unbeaten
* 1-2 Tbs. milk
* 1/2 tsp. vanilla
* apricot preserves
* ground nuts
* powdered sugar

Directions

Mix all ingredients, except apricot and nuts, with low speed mixer. Divide dough into 3 parts. Roll out one part, spread with apricot preserves and ground nuts. Roll. Do likewise to the other two parts of dough. Bake in oven for 15-17 minutes. Cool and slice. Sprinkle with powdered sugar.

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Lemon Squares Recipe

July 21st, 2010 at 03:01pm Under Fruity Cookies+ General+ bars

These tart cookies are filled with an interesting combination of egg, sugar, baking powder, lemon juice and flour.

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Ingredients

* 1/2 C. margarine
* 1/4 C. sifted powdered sugar
* 1 C. flour
* Filling:
* 2 eggs, beaten
* 1 C. sugar
* 1/2 tsp. baking powder
* 3 Tbs. lemon juice
* 2 Tbs. flour

Directions

Mix as for pie crust (into little pea balls) and press into a 9×9-inch pan. Bake at 325 degrees for 25 minutes. Pour filling over crust. Bake at 350 degrees for 20 minutes. Sprinkle powdered sugar after it has cooled off.

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Christmas Fruit Drops Recipe

July 18th, 2010 at 01:01pm Under Distinctly Christmas Cookies+ Fruity Cookies+ General+ Uncategorized

These fruity Christmas cookies are different than what Santa is used to, but I bet he’ll love them all the same.

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Ingredients

* 1 1/2 C. sifted flour
* 1/2 tsp. soda
* 1 tsp. salt
* 1/2 C. shortening
* 3/4 C. sugar
* 1 egg
* 1/2 tsp. vanilla extract
* 1 C. candied fruit, finely chopped

Directions

Preheat oven to 375 degrees. Sift together flour, soda and salt. Cream together shortening and sugar until light and fluffy. Add egg and vanilla extract. Beat well. Blend candied fruit with flour mixture and add to creamed mixture. Mix well. Drop by teaspoonfuls on ungreased baking sheet. Bake in oven for 10 minutes.

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Fig Nut Squares Recipe

July 14th, 2010 at 08:47am Under Distinctly Christmas Cookies+ Fruity Cookies+ General+ Nutty Cookies+ Uncategorized+ bars

Instead of fig pudding for Christmas, bake some of these fig nut squares. They’re sweeter and the kids will like them more.

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Ingredients

* 2 eggs
* 1/2 tsp. vanilla
* 1/2 tsp. baking powder
* 1/2 tsp. salt
* 1 C. chopped nuts
* 1/2 C. sugar
* 1/2 C. flour
* 1 1/2 C. finely cut-up, dried figs

Directions

Preheat oven to 350 degrees. Beat eggs until foamy. Beat in sugar and vanilla. Blend dry ingredients, mix into egg mixture. Add figs and nuts. Spread in greased 9×9-inch square pan. Bake 25-30 minutes.

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Coconut Macaroons Recipe

July 12th, 2010 at 07:37am Under Chocolate Cookies+ Fruity Cookies+ General+ Uncategorized

This macaroon recipe only contains three ingredients. If this isn’t baking on a budget, then I don’t know what is.

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Ingredients

* 2 C. coconut, shredded
* 1/2 C. sweetened, condensed milk
* 1 tsp. vanilla extract

Directions

Preheat oven to 350 degrees. Combine coconut and milk. Add vanilla and mix well. Drop from teaspoon, 1 inch apart, onto greased cookie sheet. Bake in oven for 10 minutes or until delicately browned. Remove from sheet at once.

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Pineapple Cookies Recipe

July 10th, 2010 at 03:33pm Under Fruity Cookies+ General+ Uncategorized

This is a fun way to use pineapple in a dessert. These cookies are sweet, moist and way different than anything you’ve ever had.

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Ingredients

* 1 C. shortening
* 1 egg
* 3 1/2 C. flour
* 1 tsp. soda
* 1/4 tsp. nutmeg
* 1 1/2 C. sugar
* 1 9-oz. can crushed pineapple
* 1 C. pineapple juice
* 1/2 tsp. salt
* 1/2 C. nuts

Directions

Mix shortening thoroughly, with sugar and egg. Stir in the pineapple. Sift together and stir in flour, soda, salt and nutmeg. Mix in the chopped nuts. Chill 1 hour. Preheat oven to 400 degrees. Drop rounded teaspoon about 2-inch each, apart on greased sheet. Bake until set in oven for 8-10 minutes.

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