Chocolate Chunk Cookies Recipe

Posted by NancyRadler on June 25th, 2009 at 11:46am

Walnuts, raisins and chocolate chunks fill these cookies with sweetness and crunchiness – the perfect combination.

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Ingredients

10 Tbs. plus 2 tsp. butter or margarine (not spread) at room temperature
2/3 C. granulated sugar
1/3 C. packed brown sugar
1 large egg
1 tsp. vanilla extract
1 1/2 C. all purpose flour
1 C. semisweet chocolate chunks
1 C. walnuts, chopped
1/2 C. golden raisins

Directions

Heat oven to 325 degrees. In a large bowl, beat butter, sugars, egg and vanilla with an electric mixer until pale and fluffy. With mixer on low speed, beat in flour. Stir in chocolate chunks, walnuts and raisins. Drop heaping tablespoonfuls dough 2 1/2 inches apart on lightly greased cookie sheet(s). Bake 17 minutes or until tops look dry. Cool on sheet on wire rack 5 minutes. Remove with spatula to wire rack to cool.

Yield: 36 cookies

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