Sugarless Brownies Recipe
Posted by MaxineGlass on June 23rd, 2008 at 03:07pm
This recipe is sugar-free because it uses brown rice syrup instead of sugar. Using brown rice syrup also reduces the amount of calories. For another variation, try using brown rice flour instead of wheat flour.
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Ingredients
1/2 C. brown rice syrup
2 Tbs. unsalted butter
3 1 oz. squares unsweetened baking chocolate
1 tsp. vanilla
2 eggs
1/2 C. sifted all-purpose flour
1/2 C. chopped pecans or walnuts
Directions
Preheat oven to 350 degrees. In a medium saucepan, melt butter and chocolate on low heat. Thoroughly stir in brown rice syrup and remove from heat. Blend in eggs one at a time and add vanilla. Stir in flour and pecans or walnuts. Spread in a greased 8×8-inch baking pan. Bake for 30 minutes or until a knife comes out clean. Cool and cut into squares.
Yield: 4-6 servings
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Under Low Sugar/Sugar Free Tags: christmas cookie recipes, recipes, sugar free brownie recipes, sugar free cookie recipes, sugarless brownie recipes, sugarless christmas cookie recipes, sugarless cookie recipes

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