best cookie recipes

Cream Cheese Cookies Recipe

June 25th, 2010 at 04:38pm Under General+ Uncategorized

If you have some extra cream cheese, try making these cookies. They only require a few ingredients, and you probably have them all! Just don’t forget the shortening.

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Ingredients

* 1/2 C. shortening
* 1/2 C. sugar
* 4-oz. pkg. cream cheese
* 1 egg, well-beaten
* 2 C. flour
* 1/4 tsp. salt
* 1 tsp. baking powder

Directions

Preheat oven to 350 degrees. Thoroughly cream shortening and sugar. Add softened cheese and half the egg. Mix well. Add sifted, dry ingredients. Shape in rolls. Wrap in waxed paper. Chill thoroughly. Slice thin and place on greased cookie sheet. Brush with remaining egg and allow to dry. Bake in oven for 10 minutes.

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By KathrynSteed Add comment

Triple Chocolate Chunk Cookie Recipe

June 6th, 2010 at 08:41am Under Chocolate Cookies+ General+ Nutty Cookies+ Uncategorized+ frosted cookies

An assortment of chocolates transform the basic chocolate chip cookie into heaven.

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Ingredients

    * Cookies:
    * 1 1/2 C. packed brown sugar
    * 1 C. butter, softened
    * 1 egg
    * 2 1/4 C. all-purpose flour
    * 2 tsp. ground cinnamon
    * 1 tsp. baking soda
    * 1/2 tsp. salt
    * 1 C. chopped walnuts
    * 4 1-oz. squares bittersweet chocolate, chopped
    * 4 oz. milk chocolate, chopped
    * 4 oz. white chocolate, chopped
    
    * Glaze:
    * 3 tsp. shortening
    * 3 1-oz. squares bittersweet chocolate
    * 3 oz. milk chocolate
    * 3 oz. white chocolate

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By KathrynSteed Add comment

Chocolate Crinkles Recipe

May 6th, 2010 at 06:09pm Under Chocolate Cookies+ General+ Uncategorized

If you’re a real chocolate lover, you’ll love these chocolate cookies!

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Ingredients

* 2 C. granulated sugar
* 1/2 C. vegetable oil
* 4 oz. unsweetened chocolate, melted & cooled
* 2 tsp. vanilla
* 4 eggs
* 2 C. all-purpose flour
* 2 tsp. baking powder
* 1/2 tsp. salt
* 1 C. powdered sugar

Directions

Mix granulated sugar, oil, chocolate and vanilla. Mix in eggs, one at a time. Stir in flour, baking powder and salt. Cover and refrigerate for at least 3 hours. Heat oven to 350 degrees. Drop dough by teaspoonfuls into powdered sugar; roll around to coat. Shape into balls. Place about 2 inches apart on greased cookie sheet. Bake for 10-12 minutes.

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By KathrynSteed Add comment


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