cheesecake

Cheesecake Cookies Recipe

September 22nd, 2008 at 01:54pm Under Cheesecake Bar Cookies

A buttery crust of flour and walnuts is the base of these cheesecake-like cookies. A much better portion size!

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Ingredients

1/3 C. butter
1/3 C. brown sugar
1 C. flour
1/2 C. walnuts, finely chopped
1/4 C. sugar
8 oz. pkg. cream cheese
1 egg
2 Tbs. milk
1 Tbs. lemon juice
1/2 tsp. vanilla extract

Directions

Cream butter with brown sugar in a small mixing bowl. Add flour and walnuts; blend together. Mixture will be crumbly. Reserve 1 C. for topping. Press remainder of mixture into the bottom of an 8x 8″ baking pan. Bake at 350 degrees for 12-15 minutes or until lightly browned. Blend sugar with cream cheese until smooth. Add egg, milk, lemon juice and vanilla; beat well. Spread over baked crust and sprinkle with reserved topping. Bake for 15 minutes. Cool. Cut into 2″ squares.

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Banana Split Cheesecake Squares Recipe

August 21st, 2008 at 11:13am Under Cheesecake Bar Cookies

A sweet and creamy dessert just like cheesecake, but in bar form. Lots of fruit on top for extra sweetness.

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Ingredients

1 1/2 C. Honey Maid Graham Cracker Crumbs
1/3 C. butter or margarine, melted
3 8 oz. pkg. Philadelphia cream cheese, softened
3/4 C. sugar
1 tsp. vanilla
3 eggs
1/2 C. mashed ripe bananas
1 C. halved strawberries
1 banana, sliced, tossed with 1 tsp. lemon juice
1 8 oz. can pineapple chunks, drained

Directions

Preheat oven to 350 degrees. Mix graham crumbs and butter press firmly onto bottom of 13×9-inch baking pan. Mix cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Add eggs, one at a time, mixing on low speed after each addition just until blended. Stir in mashed bananas. Pour over crust.

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