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Best Greek Cookies Recipe

August 9th, 2010 at 11:03am Under General+ Global Cookies+ Nutty Cookies+ Sugar Cookies

These traditional Greek cookies are really called Koulourakia! Dip them in your coffee in the morning.

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Ingredients

* 1 C. corn oil
* 1 C. chopped pecans
* 3 Tbs. baking powder
* 6 C. flour
* 6 eggs
* 2 C. sugar
* 1 cordial glass whiskey
* granulated sugar
* cinnamon

Directions

Beat corn oil and sugar together for about 20 minutes. Add eggs and continue beating. Add nuts. Sift flour and baking powder together, then add to corn oil, sugar and egg mixture. Add whiskey.

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By KathrynSteed Add comment

Chocolate Delights Recipe

July 28th, 2010 at 05:44am Under Chocolate Cookies+ Fruity Cookies+ General+ Nutty Cookies+ no bake cookies

This is truly a chocolate lover’s delight. This dessert is so satisfying!

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Ingredients

* 1 lb. sweet milk chocolate
* 2 1-oz. squares unsweetened chocolate
* 5 C. corn flakes
* 1 C. chopped pecan meats
* 1 C. chopped dates
* 1/4 tsp. salt

Directions

Melt both chocolate over hot water. Combine nut meats, dates, salt and corn flakes. Add to chocolate and stir carefully until well mixed. Drop from teaspoon onto waxed paper. Chill until firm, about 1 hour.

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By KathrynSteed Add comment

Hopscotch Crunchies Recipe

July 26th, 2010 at 03:43pm Under Candy Cookies+ Chocolate Cookies+ General+ Peanut Butter Cookies+ no bake cookies

Morsels, peanut butter, marshmallows and noodles make these crunchy sweets.

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Ingredients

* 1 C. butterscotch or chocolate morsels
* 1/2 C. peanut butter
* 1 C. miniature marshmallows
* 2 C. noodles

Directions

Melt morsels over hot water. Add peanut butter. Remove from heat. Stir. Add noodles and marshmallows. Blend. Drop by teaspoonfuls over waxed paper-lined cookie sheet. Chill until set.

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76 words, 1 image, reading time ~ 18 secs

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By KathrynSteed Add comment

Oatmeal Cookies Recipe

May 12th, 2010 at 09:44am Under Fruity Cookies+ General+ Uncategorized+ oatmeal cookies

Here are some yummy oatmeal cookies using Decas GrapeCrans or Decas BlueCrans.

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Ingredients

* parchment paper
* 1/2 C. flour
* 1/4 tsp. baking soda
* 1/4 tsp. salt
* 1/4 tsp. ground cinnamon
* 1/2 C. packed brown sugar
* 1 egg
* 1/2 tsp. vanilla extract
* 11/2 C. quick oats, uncooked
* 1/2 C. Decas GrapeCrans or BluCrans

Directions

Preheat oven to 375 degrees. Line cookie sheet with parchment paper. Combine flour, baking soda, salt and cinnamon and set aside. Cream butter and brown sugar together in a large bowl, with a electric mixer for 2-3 minutes or until light and fluffy. Beat in egg and vanilla. Gradually add flour mixture and beat until well blended. Stir in oats and Decas berries. Drop by rounded teaspoon onto parchment lined cookie sheet. Bake for 10-12 minutes or until golden brown. Put on wire rack to cool.

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By KathrynSteed Add comment

Choc-Oat-Chip Cookies Recipe

November 4th, 2009 at 02:14pm Under Chocolate Cookies+ Distinctly Christmas Cookies

This classic recipe is a fusion of chocolate chips and oatmeal for a homemade country taste.

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Ingredients

1 C. (2 sticks) margarine or butter, softened
1 1/4 C. firmly packed brown sugar
1/2 C. granulates sugar
2 eggs
2 Tbs. milk
2 tsp. vanilla
1 3/4 C. all purpose flour
1 tsp. baking soda
1/2 tsp. salt (optional)
2 1/2 C. quick or old fashioned oats, uncooked
1 12 oz. pkg. semi-sweet chocolate morsels
1 C. coarsely chopped nuts (optional)

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By NancyRadler Add comment

Buttery Sugar Cookies Recipe

October 29th, 2009 at 10:06am Under Distinctly Christmas Cookies+ Sugar Cookies

This dough is easy to work with - it has no baking powder - so the cookies bake smooth and flat - without any small bumps. It makes decorating easier. This is a recipe from my late mother. Every year she made dozens of cookies at Christmas time to share with family and friends. I’ve carried on her tradition.

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Ingredients

1 C. butter
1 C. granulated sugar
1 egg
3 Tbs. milk
1 tsp. vanilla
3 C. flour
1/4 tsp. salt

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By NancyRadler 1 comment

Neiman Marcus Cookies Recipe

October 21st, 2009 at 12:33pm Under Chocolate Cookies+ Distinctly Christmas Cookies

Perhaps a favorite from your childhood, relive the whole experience with these cookies.

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Ingredients

2 C. butter
24 oz. chocolate chips
4 C. flour
2 C. brown sugar
2 tsp. soda
1 tsp. salt
2 C. sugar
1 8 oz. Hershey Bar, grated
5 C. blended oatmeal
4 eggs
2 tsp. baking powder
2 tsp. vanilla
3 C. chopped nuts (your choice)

Directions

Measure oatmeal, and blend in a blender to a fine powder. Cream the butter and both sugars. Add eggs and vanilla, mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, Hershey Bar, and nuts. Roll into balls, and place 2″ apart on a cookie sheet. Bake for 10 minutes at 375 degrees.

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By NancyRadler Add comment

Pudding Sugar Cookies Recipe

October 14th, 2009 at 03:51pm Under Distinctly Christmas Cookies+ Sugar Cookies

Flavored instant pudding adds flavor and extra moisture.

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Ingredients

1 C. butter, softened
1 C. vegetable oil
1 C. sugar
1 C. confectioner’s sugar
2 eggs
1 tsp. vanilla extract
1 3.4 oz. pkg. instant lemon pudding mix or instant pudding mix of your choice
4 C. all-purpose flour
1 tsp. cream of tartar
1 tsp. baking soda

Directions

In a large mixing bowl, cream the butter, oil and sugars. Beat in eggs, vanilla and dry pudding mix. Combine the flour, cream of tartar and baking soda; gradually add to creamed mixture. Drop by tablespoonful 2 inches apart onto ungreased baking sheets. Flatten with a glass dipped in sugar. Bake at 350 degrees for 12-15-minutes or until lightly browned. Remove to wire racks.

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By NancyRadler Add comment

Coconut Chip Cookies Recipe

October 7th, 2009 at 02:04pm Under Chocolate Cookies+ Distinctly Christmas Cookies

This is an easy cookie recipe because the “dough” is from cake mix. Coconut, chocolate chips and macadamia nuts make this a cookie you’ll want to make all the time.

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Ingredients

1 18 1/4 oz. pkg. white cake mix
2 eggs
1/3 C. vegetable oil
1 C. flaked coconut
1/2 C. semisweet chocolate chips
1/4 C. chopped macadamia nuts or almonds

Directions

In a mixing bowl, beat dry cake mix, eggs and oil (batter will be very stiff). Stir in coconut, chips and nuts. Roll into 1 inch balls. Place on lightly greased baking sheets. Bake at 350 degrees for 10 minutes or until a slight indentation remains when lightly touched. Cool for 2 minutes; remove to a wire rack to cool completely.

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By NancyRadler Add comment

Jumbo Raisin Cookies Recipe

October 5th, 2009 at 02:00pm Under Distinctly Christmas Cookies+ raisin

Spiced with nutmeg, allspice and cinnamon, these chewy cookies are sweetened with lots of raisins!

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Ingredients

2 C. raisins
1 C. boiling water
1 tsp. baking soda
2 C. granulated sugar
1 C. shortening
3 eggs
1 tsp. baking powder
1 tsp. salt
1 1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. allspice
1 tsp. vanilla extract
4 C. all purpose flour

Directions

Boil raisins in boiling water for 5 minutes. Cool and add soda. Cream sugar, shortening, eggs, salt and spices. Blend in raisin mixture and add vanilla. Sift flour with baking powder and add to mixture; blend well. Drop by heaping tablespoonful onto baking sheet and bake at 375 degrees for 12-15 minutes.

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By NancyRadler Add comment

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