Coconut Cashew Crunchers Recipe
May 26th, 2008 at 03:35pm Under Nutty Cookies
The perfect dessert for the coconut and nut lover!
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Ingredients
1 C. packed brown sugar
1 C. granulated sugar
1 C. butter or margarine, softened
1 tsp vanilla
1 egg
2 1/2 C. all purpose flour
1 tsp baking soda
1/2 tsp salt
2 C. flaked coconut
1 1/2 C. chopped cashews
Directions
Heat oven to 350 degrees. Beat sugars, butter, vanilla, and egg in a large bowl with electric mixer on medium speed or mix with a wooden spoon. Mix until creamy. Stir in flour, baking soda, and salt. Stir in the coconut and the cashews. Drop dough by 1/4 C.fuls about 3 inches apart onto ungreased large cookie sheets. Flatten slightly. Bake 12-16 minutes or until the edges are golden brown. Cool for 2 minutes, then remove from cookie sheets to wire racks to cool completely.
Tags: cashew, christmas cookies, coconut, cookies, crunchers, crunchy, recipe
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