Graham Cracker Bar Cookies Recipe
May 22nd, 2009 at 02:09pm Under Distinctly Christmas Cookies
This no-bake dessert is super-easy to throw together and a great way to get the kids involved in the kitchen!
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Ingredients
1 16 oz. box graham crackers
1 C. granulated sugar
1/2 C. milk
1/2 C. margarine or butter
1 egg
1 C. coconut
1 C. graham cracker crumbs
1 tsp. vanilla extract
Frosting:
2 C. confectioners’ sugar
3 Tbs. milk
1 tsp. vanilla extract
1/4 C. butter
Directions
Cover bottom of 15×10x1-inch jelly roll pan with whole graham crackers. Combine sugar, milk, butter and egg in saucepan and heat just to boiling over medium heat, stirring constantly. Remove from heat and stir in coconut, graham cracker crumbs and vanilla. Mix thoroughly and spread over crackers in pan. Cover with another layer of whole graham crackers. Frost. Cool and cut into squares. Store in refrigerator.
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