peanut butter cookies

3-Ingredient Peanut Butter Cookies Recipe

August 24th, 2010 at 11:14am Under General+ Nutty Cookies+ Peanut Butter Cookies

These peanut butter cookies are golden brown, soft and chewy.

Rate this recipe and see reviews here!

Ingredients

* 1 C. creamy or chunky peanut butter
* 1 C. granulated sugar
* 1 lg. egg

Directions

Preheat oven to 375 degrees. Mix all ingredients well. Drop by teaspoon on greased cookie sheet or by tablespoon for larger cookie. Bake until golden around edges. If desired, you can add 1/2 C. of chocolate chips or desired candy when mixing. You can also drizzle with melted chocolate chips after baking.

Rate this recipe and see reviews here!

Tags: , , , , , , , , , , , , , , , ,

By KathrynSteed Add comment

Chocolate Peanut Butter Cookies Recipe

August 16th, 2010 at 03:26pm Under Chocolate Cookies+ General+ Peanut Butter Cookies

Looking for an easy baking recipe? This chocolate peanut butter cookie one is it!

Rate this recipe and see reviews here!

Ingredients

* 1 stick margarine
* 1 18-oz. jar peanut butter
* 1 16-oz. box powdered sugar
* 5 C. crisp rice breakfast cereal
* 1/2 block paraffin
* 1 8-oz. bar of chocolate
* 1 6-oz. bag semisweet chocolate chips

Directions

Cream together margarine, peanut butter and powdered sugar. Add cereal and blend together. Let mixture sit at least 2 hours or overnight. Cover so it will not dry out. Shape into walnut-size rounds. Place on wax paper. Melt on top of double boiler the paraffin, candy bar and semisweet chips. Using a spoon that has holes, dip the balls in melted chocolate. Put on wax paper to set.

Tags: , , , , , , , , , , , ,

By KathrynSteed Add comment

Hopscotch Crunchies Recipe

July 26th, 2010 at 03:43pm Under Candy Cookies+ Chocolate Cookies+ General+ Peanut Butter Cookies+ no bake cookies

Morsels, peanut butter, marshmallows and noodles make these crunchy sweets.

Rate this recipe and see reviews here!

Ingredients

* 1 C. butterscotch or chocolate morsels
* 1/2 C. peanut butter
* 1 C. miniature marshmallows
* 2 C. noodles

Directions

Melt morsels over hot water. Add peanut butter. Remove from heat. Stir. Add noodles and marshmallows. Blend. Drop by teaspoonfuls over waxed paper-lined cookie sheet. Chill until set.

Rate this recipe and see reviews here!

Tags: , , , , , , , , , , , , , ,

By KathrynSteed Add comment

3 Ingredient Peanut Butter Cookie Recipe

May 26th, 2010 at 09:31am Under General+ Peanut Butter Cookies+ Uncategorized

This is a soft, chewy, melt-in-your-mouth cookie.

Rate this recipe and see reviews here!

Ingredients

* 1 C. sugar
* 1 egg
* 1 C. peanut butter

Directions

Mix these ingredients until they’re blended. Drop by tablespoonfuls or roll into balls & flatten with a fork in desired pattern. Bake at 375 degrees for 10-14 minutes, until golden around edges.

Rate this recipe and see reviews here!

Tags: , , , , , , , , ,

By KathrynSteed Add comment

Tennesee Mud Cookies Recipe

September 28th, 2009 at 05:18pm Under Chocolate Cookies+ Distinctly Christmas Cookies+ Peanut Butter Cookies

My family ate these all the time growing up. This recipe was from my grandma.

Rate this recipe and see reviews here!

Ingredients

1 stick margarine
2 C. sugar
3 Tbs. cocoa
1/2 C. milk
2 tsp. vanilla
1/2 C. peanut butter
3 C. oatmeal

Directions

Boil margarine, sugar, cocoa, and milk for 1 minute. Remove from heat and add 2 tsp. vanilla, and 1/2 C. peanut butter. Mix until smooth and add 3 C. oatmeal (uncooked). Mix and drop by teaspoonfuls on buttered wax paper. Let cool until hardened.

Rate this recipe and see reviews here!

Tags: , , , , , , , , , , , , ,

By NancyRadler Add comment

Schooldays Cookies Recipe

September 18th, 2009 at 05:47pm Under Distinctly Christmas Cookies+ Peanut Butter Cookies

Peanut butter and sugar make these the perfect cookie to stick in a lunchbox or grab for an after school snack.

Rate this recipe and see reviews here!

Ingredients

1/2 C. butter or margarine, softened
1/2 C. peanut butter
1/2 C. granulated sugar
1/2 C. firmly packed brown sugar
1 egg, well beaten
1 1/4 C. sifted all purpose flour
1/4 tsp. salt
3/4 tsp. baking soda
1/2 tsp. baking powder

Directions

Cream butter and peanut butter. Add sugars gradually and cream well; add egg. Sift flour, soda, salt and baking powder together and add to mixture. Chill dough well and form into small balls. Place on lightly greased cookie sheet and flatten with a fork, making a criss-cross pattern. Bake at 300 degrees for 10 minutes or until done.

Tags: , , , , , , ,

By NancyRadler Add comment

Saucepan Chocolate Cookies Recipe

April 13th, 2009 at 02:13pm Under Chocolate Cookies+ Distinctly Christmas Cookies+ Peanut Butter Cookies

These oatmeal, peanut butter and cocoa cookies are simply to die for.

Rate this recipe and see reviews here!

Ingredients

2 C. sugar
1/2 C. milk
1/2 C. cocoa
1 stick (1/2 C.) butter
1/2 C. peanut butter
1 tsp. vanilla
3 C. oatmeal
1/2 C. coconut or pecans (optional)

Directions

Combine sugar, milk, cocoa, and butter in a saucepan. Bring to a boil. Remove from heat. Add peanut butter and beat until smooth. Add vanilla, oatmeal and coconut or pecans, and mix well. Drop on waxed paper and let cool.

Rate this recipe and see reviews here!

Tags: , , , , , , , , , , , , ,

By NancyRadler Add comment

Chewy Double Chocolate Peanut Butter Cookies Recipe

March 4th, 2009 at 09:03pm Under Chocolate Cookies+ Peanut Butter Cookies

These are my husband and my son’s favorite cookies. They puff up in the oven and as they cool they flatten and get chewy.

Rate this recipe and see reviews here!

Ingredients

1 1/4 C. softened butter
2 C. sugar
2 eggs
2 tsp. vanilla extract
2 C. self-rising flour
3/4 C. cocoa powder
1 C. peanut butter chips
1 C. semi-sweet chocolate chips
1 C finely chopped nuts (your choice)

Directions

Heat oven to 350 degrees. In bowl, cream butter and sugar until light and fluffy. Add eggs and vanilla and beat well. Sift together flour and cocoa, gradually add to the butter mixture and beat until well blended. Fold in nuts and both kinds of chips. Drop by rounded teaspoons onto ungreased baking sheet. Bake 8-9 minutes. Cool on cookie sheet until set about 3 minutes.

Tags: , , , , , , , , ,

By NancyRadler Add comment

ChocoPeanut Butter Cookies Recipe

February 25th, 2009 at 01:16pm Under Peanut Butter Cookies

Easy…delicious…always a hit. I’m always asked for the recipe and I’m almost embarrassed when I explain how they are made. Two ingredients!

Rate this recipe and see reviews here!

Ingredients

1 roll peanut butter refrigerator cookie dough
1 pkg. Reese’s mini peanut butter cups

Directions

Cut cookie dough into 30-36 pieces and roll each piece into a walnut-size ball. Drop each ball into the sections of mini-muffin pans. Bake according to package directions. Watch them closely; do not overbake. While cookies are baking remove mini-peanut butter cups from wrappers. As soon as the cookies come out of the oven, place a mini-peanut butter cup into each cookie and gently press down. Allow to cool completely before removing. This is very important. If you attempt to remove them too soon they will tear apart.

Tags: , , , , , , ,

By NancyRadler Add comment

Fudge Cookies Recipe

January 30th, 2009 at 08:35pm Under Chocolate Cookies+ Distinctly Christmas Cookies+ Peanut Butter Cookies

No baking required. My sons still request this recipe (or have their wives request it!) They are easy, good, and satisfying for chocolate and peanut lovers.

Rate this recipe and see reviews here!

Ingredients

1/2 C. milk
1 stick butter
1/3 C. cocoa
2 C. granulated sugar
1 tsp. vanilla
1/2 C. chunky peanut butter
3 C. oatmeal
1 C. coconut
1/2 C. dry roasted peanuts (if I have some around)

Directions

Put milk, butter,vanilla and cocoa in a saucepan. Cook over medium heat, until butter is melted and mixture comes to a boil. Boil for 2 minutes. Remove from heat. Quickly add peanut butter, oatmeal, coconut and peanuts. Mix together thoroughly. With teaspoon, portion out on waxed paper. Let cool and harden.

Tags: , , , , , , , , ,

By NancyRadler Add comment


Recent Articles
Categories
Tags
Adverts

Blogroll