peanut butter cookies
September 28th, 2009 at 05:18pm
Under Chocolate Cookies+ Distinctly Christmas Cookies+ Peanut Butter Cookies
My family ate these all the time growing up. This recipe was from my grandma.
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Ingredients
1 stick margarine
2 C. sugar
3 Tbs. cocoa
1/2 C. milk
2 tsp. vanilla
1/2 C. peanut butter
3 C. oatmeal
Directions
Boil margarine, sugar, cocoa, and milk for 1 minute. Remove from heat and add 2 tsp. vanilla, and 1/2 C. peanut butter. Mix until smooth and add 3 C. oatmeal (uncooked). Mix and drop by teaspoonfuls on buttered wax paper. Let cool until hardened.
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98 words, 1 image, reading time ~ 24 secs
Tags: best christmas cookie recipe, best christmas cookies, chocolate, chocolate cookie, chocolate cookie recipe, Chocolate Cookies, christmas cookie, christmas cookie recipes, Distinctly Christmas Cookies, favorite, holiday cookies, oatmeal cookie recipe, peanut butter cookies, sugar free cookie recipes
By NancyRadler
September 18th, 2009 at 05:47pm
Under Distinctly Christmas Cookies+ Peanut Butter Cookies
Peanut butter and sugar make these the perfect cookie to stick in a lunchbox or grab for an after school snack.
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Ingredients
1/2 C. butter or margarine, softened
1/2 C. peanut butter
1/2 C. granulated sugar
1/2 C. firmly packed brown sugar
1 egg, well beaten
1 1/4 C. sifted all purpose flour
1/4 tsp. salt
3/4 tsp. baking soda
1/2 tsp. baking powder
Directions
Cream butter and peanut butter. Add sugars gradually and cream well; add egg. Sift flour, soda, salt and baking powder together and add to mixture. Chill dough well and form into small balls. Place on lightly greased cookie sheet and flatten with a fork, making a criss-cross pattern. Bake at 300 degrees for 10 minutes or until done.
Tags: best christmas cookie recipe, best christmas cookies, christmas cookie, christmas cookie recipes, Distinctly Christmas Cookies, favorite, holiday cookies, peanut butter cookies
By NancyRadler
April 13th, 2009 at 02:13pm
Under Chocolate Cookies+ Distinctly Christmas Cookies+ Peanut Butter Cookies
These oatmeal, peanut butter and cocoa cookies are simply to die for.
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Ingredients
2 C. sugar
1/2 C. milk
1/2 C. cocoa
1 stick (1/2 C.) butter
1/2 C. peanut butter
1 tsp. vanilla
3 C. oatmeal
1/2 C. coconut or pecans (optional)
Directions
Combine sugar, milk, cocoa, and butter in a saucepan. Bring to a boil. Remove from heat. Add peanut butter and beat until smooth. Add vanilla, oatmeal and coconut or pecans, and mix well. Drop on waxed paper and let cool.
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99 words, 1 image, reading time ~ 24 secs
Tags: best christmas cookie recipe, best christmas cookies, chocolate, chocolate cookie, chocolate cookie recipe, Chocolate Cookies, christmas cookie, christmas cookie recipes, Distinctly Christmas Cookies, favorite, holiday cookies, no bake cookies, oatmeal cookie recipe, peanut butter cookies
By NancyRadler
March 4th, 2009 at 09:03pm
Under Chocolate Cookies+ Peanut Butter Cookies
These are my husband and my son’s favorite cookies. They puff up in the oven and as they cool they flatten and get chewy.
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Ingredients
1 1/4 C. softened butter
2 C. sugar
2 eggs
2 tsp. vanilla extract
2 C. self-rising flour
3/4 C. cocoa powder
1 C. peanut butter chips
1 C. semi-sweet chocolate chips
1 C finely chopped nuts (your choice)
Directions
Heat oven to 350 degrees. In bowl, cream butter and sugar until light and fluffy. Add eggs and vanilla and beat well. Sift together flour and cocoa, gradually add to the butter mixture and beat until well blended. Fold in nuts and both kinds of chips. Drop by rounded teaspoons onto ungreased baking sheet. Bake 8-9 minutes. Cool on cookie sheet until set about 3 minutes.
Tags: best christmas cookie recipe, best christmas cookies, chocolate, chocolate cookie, chocolate cookie recipe, Chocolate Cookies, christmas cookie, christmas cookie recipes, Distinctly Christmas Cookies, peanut butter cookies
By NancyRadler
February 25th, 2009 at 01:16pm
Under Peanut Butter Cookies
Easy…delicious…always a hit. I’m always asked for the recipe and I’m almost embarrassed when I explain how they are made. Two ingredients!
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Ingredients
1 roll peanut butter refrigerator cookie dough
1 pkg. Reese’s mini peanut butter cups
Directions
Cut cookie dough into 30-36 pieces and roll each piece into a walnut-size ball. Drop each ball into the sections of mini-muffin pans. Bake according to package directions. Watch them closely; do not overbake. While cookies are baking remove mini-peanut butter cups from wrappers. As soon as the cookies come out of the oven, place a mini-peanut butter cup into each cookie and gently press down. Allow to cool completely before removing. This is very important. If you attempt to remove them too soon they will tear apart.
Tags: best christmas cookie recipe, best christmas cookies, christmas cookie, christmas cookie recipes, Distinctly Christmas Cookies, favorite, holiday cookies, peanut butter cookies
By NancyRadler
January 30th, 2009 at 08:35pm
Under Chocolate Cookies+ Distinctly Christmas Cookies+ Peanut Butter Cookies
No baking required. My sons still request this recipe (or have their wives request it!) They are easy, good, and satisfying for chocolate and peanut lovers.
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Ingredients
1/2 C. milk
1 stick butter
1/3 C. cocoa
2 C. granulated sugar
1 tsp. vanilla
1/2 C. chunky peanut butter
3 C. oatmeal
1 C. coconut
1/2 C. dry roasted peanuts (if I have some around)
Directions
Put milk, butter,vanilla and cocoa in a saucepan. Cook over medium heat, until butter is melted and mixture comes to a boil. Boil for 2 minutes. Remove from heat. Quickly add peanut butter, oatmeal, coconut and peanuts. Mix together thoroughly. With teaspoon, portion out on waxed paper. Let cool and harden.
Tags: best christmas cookie recipe, best christmas cookies, chocolate, chocolate cookie, chocolate cookie recipe, Chocolate Cookies, christmas brownie recipes, cookie recipes, Distinctly Christmas Cookies, peanut butter cookies
By NancyRadler
January 26th, 2009 at 08:23pm
Under Distinctly Christmas Cookies+ Nutty Cookies
If you love the taste of pecan pie, try this more portable dessert alternative.
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Ingredients
1 C. butter or margarine, softened
1/2 C. sugar
1/2 C. dark corn syrup
2 large eggs, separated
2 1/2 C. all purpose flour
1/4 C. butter or margarine
1/2 C. powdered sugar
3 Tbs. dark corn syrup
3/4 C. finely chopped pecans
Tags: best christmas cookie recipe, best christmas cookies, christmas cookie recipes, cookie, Distinctly Christmas Cookies, holiday cookies, nut cookies, peanut butter cookies
By NancyRadler
January 16th, 2009 at 11:05pm
Under Chocolate Cookies+ Distinctly Christmas Cookies+ Peanut Butter Cookies
Cookie dough wraps around a surprise peanut butter center in this “magic” cookie.
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Ingredients
Cookie Dough:
1 1/2 C. flour
1/2 C. cocoa
1/2 tsp. baking soda
1/2 C. sugar
1/2 C. brown sugar
1/2 C. unsalted butter, softened
1/4 C. peanut butter
1 tsp. vanilla
1 egg
Filling:
3/4 C. peanut butter
3/4 C. powdered sugar
Directions
Preheat oven to 375 degrees. Combine filling ingredients and blend well. Form into 30 1-inch balls. Set aside. Beat sugars, butter and peanut butter until light and fluffy. Add rest of dough ingredients. With floured hands, take about 1 Tbs. of the dough and wrap it around the filling. Place 2 inches apart on un-greased cookie sheets. Flatten with the bottom of a glass. Bake for 7-9 minutes or until set and slightly cracked. Cool on wire racks.
Tags: best christmas cookie recipe, best christmas cookies, chocolate, chocolate cookie, chocolate cookie recipe, Chocolate Cookies, christmas cookie, christmas cookie recipes, Distinctly Christmas Cookies, holiday cookies, peanut butter cookie, peanut butter cookies, peanut butter cookies recipe
By NancyRadler
November 24th, 2008 at 12:00am
Under General+ Peanut Butter Cookies
These are Rice Krispie treats taken to the next level, tasty, delicious and easy to do. Make it with the kids.
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Ingredients
1/2 C. white sugar
1/2 C. white syrup
1 C. chunk style peanut butter
3 C. Rice Krispies
Directions
In a heavy skillet, heat the sugar, syrup, and peanut butter. Stir and heat until mixture is well blended, almost to a boil. Then stir in Rice Krispies. Stir until Krispies are well coated. Drop by teaspoonfuls on wax paper. They harden quickly. These are tasty.
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102 words, 1 image, reading time ~ 24 secs
Tags: christmas cookie, no bake cookies, no-bake cookie recipe, peanut butter cookie recipe, peanut butter cookies, rice crispies recipes, rice krispies
By NancyRadler
November 13th, 2008 at 02:45pm
Under Chocolate Cookies+ General+ Peanut Butter Cookies
Ready to eat in 5 minutes, these extra-rich cookies can be made in a flash.
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Ingredients
2 C. sugar
1/3 C. cocoa
1/2 C. milk
3 C. oatmeal
1/2 C. peanut butter
1 tsp. vanilla
1/4 C. oleo or margarine
Directions
Mix sugar, cocoa, milk, and oleo in a saucepan. Boil it at a rolling boil for 1 minute and then remove from heat. In a large bowl, mix oatmeal, peanut butter, and vanilla. Pour chocolate in and stir well. Drop on a waxed paper and let cool. Ready to eat in about 5 minutes. If they are too soft or too hard, you just need to adjust your time for boiling it by a few seconds. Rich and delicious cookies, enjoy!!
Tags: christmas cookie recipes, christmas cookies, cookie recipes, cookies, fast cookies, no bake cookies, no-bake, peanut butter cookies, recipe
By NancyRadler
