September 25th, 2008 at 07:21pm
Under Low Sugar/Sugar Free
A healthy snack or a dessert that will still satisfy your sweet tooth.
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Ingredients
1 C. raisins
1/2 C. water
1/4 C. margarine
1 tsp. cinnamon
1 C. flour
1 egg, slightly beaten,
3/4 C. unsweetened applesauce
1 Tbs. sugar substitute
1 tsp. baking soda
1/4 tsp. vanilla extract
Directions
In a saucepan over medium heat, cook the first five ingredients until margarine melts. Continue cooking for 3 minutes. Add all remaining ingredients. Spread into an 8-inch square greased baking dish. Bake at 350 degrees for 25 to 30 minutes or until lightly browned.
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Tags: bars, christmas cookie recipes, cookie recipes, diabetic, diabetic cookie recipes, low sugar, raisin, raisin bars recipe, recipe, sugar free, sugar free christmas cookie recipes, sugar free cookie recipes
By MaxineGlass
June 5th, 2008 at 09:31am
Under Low Sugar/Sugar Free
Cut down on your sugar consumption and still enjoy a delicious treat with this recipe. Use a brown sugar substitute for a sugar-free version and to reduce calories.
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Ingredients
Crust and topping:
1 C. shortening
1/2 tsp. salt
3 C. uncooked oats
2-1/2 C. flour
1/2 C. brown sugar
Filling:
2 packages (8 oz.) dates, chopped
1 C. boiling water
Directions
Preheat oven to 350 degrees. Mix together shortening, salt, oats, flour and brown sugar. Save 1/3 of the mixture for the topping and press remaining mixture into bottom of lightly greased 9 x 13 pan. Cook dates
and water until thick (if too thick, add a little more water). Cool. Spread on top of crust. Sprinkle with remaining 1/3 reserved oat mixture on top. Bake 20 to 30 minutes (they are more chewy at 30 minutes).
Tags: christmas cookies, cookies, date bars, low sugar, recipe, reduced sugar, sugar free
By MaxineGlass
